Tomatillo - Purple

Deep-purple-husked tomatillos reveal juicy, golden-green fruits with tangy, citrusy flavor. Perfect for colorful salsa verde, sauces, or roasting. The husks protect the fruit until peak ripeness, and once removed, reveal a tang-sweet punch that’s delicious in Mexican-inspired dishes. Compact, bushy plants produce loads of fruit early to mid-season in warm, sunny gardens. Harvest when husks feel papery and fruits are firm, about 2–3 inches in diameter.

*Hydroponic Friendly