Pepper - Yellow Bell

Thick-walled, glossy yellow bell peppers with a crisp, juicy bite and mellow, sweet flavor—perfect for fresh eating, stuffing, roasting, or adding vibrant crunch to salads and stir-fries. Compact, bushy plants set multiple fruits early and continue producing throughout the season in full sun and warm garden conditions. Harvest when peppers reach 3–4 inches across for optimal sweetness.

*Hydroponic Friendly