Herb - Dill

Compact, bushy herb with feathery leaves. Produces aromatic foliage and yellow flower heads. Performs well in cool-season planting. Excellent for pickling, seasoning fish, or garnishing salads. 
Status: Annual herb
Days to maturity: 45–60
Harvest size: 12–18 inch plants
Cold hardiness: Hardy in zones 3–9

*Hydroponic Friendly